March 19, 2013 – GreenHome Institute

PHIUS+ Certification for Building Projects is the only voluntary certification program on the US Market at an affordable cost that requires both: a thorough third party review of the design and energy/hygrothermal modeling of a project as well as a third party verification of the actual implementation on site through expert trained PHIUS+ RESNET Raters. A successful project earns the PHIUS+ Certified passive house or building plaque/certificate as well as the DOE Challenge Home and Energy Star labels.

GBCI / AIA – Recorded webinar instructions below

Learning Objectives:

1) Understand why Quality Assurance is essential to verified performance

2) Learn about the pre-certification process and what is required for the design review

3) Learn about the onsite verification performed by a Certified PHIUS+ Rater

4) Learn about the collaboration and endorsement by the DOE challenge Home program

Review the Webinar here

Presenter Katrin Klingenberg

Co-founder and Executive Director of the Passive House Institute US (PHIUS)

www.passivehouse.us

Katrin Klingenberg is Co-Founder and Executive Director of the Passive House Institute US (PHIUS). PHIUS promotes the wide adoption of passive building principles in North America through specialized consultant training and certification, project and product certification, and educational efforts for building professionals and the general public.

Ms Klingenberg designed and built the very first home built in the United States using the European standard and design specifications in 2002-2003. She has designed and consulted on numerous passive projects since across North America’s varied climate zones and has made proposals for the possible refinement of current passive house standards to North American climate zones. In addition to her executive role she is the lead instructor for PHIUS Certified Passive House Consultant training. In that role she directs curriculum. She also directs the technical and research programs of PHIUS. She holds a Masters Degree in architecture from Ball State University and is a licensed architect in Germany.

In order to be approved for GBCI/AIA you must follow the below steps

1. View the Audio/Visual Recording Here

2. Complete Survey + 10 Question Quiz and get a passing score of 80%

3. In order for CEUs to be processed we will need a small donation based on what value you found on the course. As a 501(c)3 charitable organization (view our details), we deliver green building education courses throughout the Midwest at minimal cost and at no profit. Please support us to help keep these going. Your donation to the Green Home Institute may be tax-deductible. Please check with your accountant or tax attorney for details.

How to Buy a Refrigerator that Doesn’t Suck (Energy)

That 200-pound towering box of steel in your kitchen prevents food from spoiling every second of every day. Whether it contains a single jar of pickles or all the ingredients for a holiday feast, it’s hard at work all the time—even when you’re asleep or away on vacation. Consequently, your refrigerator consumes more energy than most other appliances in your home.

If you’re shopping around for a new refrigerator, why not choose a brand new unit that helps protect the environment and save you money? Below are some tips for finding an energy-efficient refrigerator that won’t suck up your power or your wallet.

Labels Tell an Important Story

While you’ll be tempted most of all while shopping to visualize yourself using the various amenities offered with today’s refrigerators, be sure to first slip on your reading glasses and examine the contents of two important labels adhered to the appliance.

ENERGY STAR. Since the mid-1990s, the Environmental Protection Agency (EPA) has helped consumers identify appliances that “substantially exceed minimum federal standards for efficiency and quality.” A product earns the ENERGY STAR label when it meets strict criteria, including:

- Product must provide energy savings nationwide
- Product must deliver energy efficiency without sacrificing the features or performance consumers demand
- Consumers can quickly recover the extra cost of an energy-efficient product by paying lower energy bills
- The technology used to make a product energy efficient is easily accessible and can be duplicated by multiple manufacturers
- Product can be tested to verify energy savings
- EnergyGuide. To help shoppers make an informed purchase decision, this yellow label displays the appliance’s average energy consumption and operating cost over the course of a year (based on the national average cost of electricity). The federal government requires manufacturers to place an EnergyGuide label on most appliances.

Part of attaining a well-rounded view of your options includes comparing the various operating costs. Remember you’ll be creating a long-term commitment to paying operating costs through power bills for whichever appliance you buy. If that expense clashes with your budget, keep exploring your options until you find the right combination of purchase price, operating cost and refrigerator features that excite you the most—which brings up a few noteworthy considerations.

Beware the Awesome Features that Suck!

Certain refrigerator amenities are impressive, for sure. And in this twenty-first century shouldn’t appliances perform at least a dozen different functions out of convenience? That is a common mindset for many homeowners nowadays, but there’s more to consider about a refrigerator than if it can replace the can opener. For example:

Refrigerators with bottom-mount or side-by-side freezers use 10 to 25 percent more energy than models with top-mounted freezers

The larger the refrigerator, the more energy consumption
Models with automatic ice makers and dispensers use 14 to 20 percent more energy than models without

Once again, while these features may be great to have, you need to take into account the operating cost they each incur. Are they worth the added expense or can you live without them? Think big picture over big appliance—avoid buying a model that is larger than you truly need (16 to 20 cubic-feet models are typically the most energy efficient).

You will no doubt locate the ENERGY STAR-minted refrigerator that best fits your needs and your budget. New models are released every year from top brands like Frigidaire, GE, Whirlpool and many more. Just be sure to forecast a refrigerator’s operating cost, and think twice about its flashy amenities, before you make the purchase.

Were you aware of the magnitude of your refrigerator’s energy suck before reading this? Are you ready to (safely!) scoot your fridge away from the wall and read its labels? Please share your findings and thoughts in the comments below.

James writes on behalf of Sears and is a member of the Sears Community, an online community where you can discover new ideas, ask questions, and just be you. When he’s not writing about the importance of energy-efficiency, he spends his time searching for the next big thing.

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